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Legends at Bennett Valley

3328 Yulupa Avenue
Santa Rosa, CA 95405
Chicken Wings
Legends at Bennett Valley is a premiere sports bar and grill, located at Bennett Valley Golf Course. Legends serves breakfast, lunch and dinner entrees, seven days a week. Enjoy a beverage from the full bar and premium Sonoma County wines. For the sport enthusiast, Legends also features NFL, MLB, NBA or NCAA sporting events televised on one of 20 – 50” HD TV’s.

$15 Lunch Menu
First Course
*Bennett Valley Salad: mixed greens with balsamic vinaigrette & topped with toasted almonds, dried cranberries, tomato, onion, blue cheese crumbles & scallions
*Caesar Salad: Fresh romaine lettuce tossed with our house made Caesar dressing & croutons, topped with parmesan cheese.
*Cup of Soup: Soup of the day using the finest ingredients.
*Calamari: treasures from the sea! served tempura style with chipotle ranch dipping sauce
Main Course
*Chicken Marsala: Chicken breast topped with a marsala mushroom sauce. Served with mashed potatoes & fresh vegetables.
*Pesto Primavera: Penne pasta, fresh sauteed seasonal vegetables & diced tomatoes tossed in a light pesto cream sauce topped with grated parmesan cheese & served with garlic bread
*Clubhouse Avocado Wrap: oven roasted turkey breast, bacon, tomato, romaine lettuce mix & avocado with avocado-ranch dressing
*Legends Cheese Burger: Topped with pepper jack cheese, bacon & avocado served on a ciabatta roll. Served with French fries.
*SouthwestCobb Salad: romaine lettuce, chipotle marinated chicken breast, corn relish, chopped bacon, avocado, hard-boiled egg, pepper jack cheese, fresh pico de gallo & avocado-ranch dressing

$19 Dinner Menu
First Course
*House Salad: romaine lettuce mix, cucumbers, shredded cheese, tomatoes, onions & garlic croutons tossed lightly with our “Legends Poppy Seed Dressing”
*Caesar Salad: fresh romaine lettuce tossed with our house made Caesar dressing & croutons, topped with parmesan cheese.
*House made soup: soup of the day using the finest ingredients. Bruschetta: soft toasted French bread topped with sauteed garlic, tomato, parmesan & fresh basil
*Calamari: treasures from the sea! served tempura style with chipotle ranch dipping sauce
Main Course
* Chicken Marsala: chicken breast topped with a marsala mushroom sauce. Served with mashed potatoes & fresh vegetables.
*Penne Pasta Primavera: penne pasta, fresh sauteed seasonal vegetables & diced tomatoes tossed in a light pesto cream sauce topped with grated parmesan cheese & served with garlic bread
*Seared Ahi Salad: pan seared sesame crusted Ahi steak on a bed of spring mix with cucumbers, red onions, roma tomatoes and drizzled with Asian wasabi dressing. .
*California Burger: topped with pepper jack cheese, bacon & avocado served on a ciabatta roll. Served with French fries.
*Smokehouse Tri-Tip: fresh roasted tri-tip with melted cheddar cheese, sauteed mushrooms & BBQ sauce topped with housemade onion strings on a garlic buttered french roll.Served with French fries.
Dessert
*New York Style Cheese Cake: topped with raspberry coulis.
*House made Mud Pie
Amenities
Cuisines:
American
Burgers
Cuisine Description: American Bar & Grill
Pub Fare
General Information:
Restaurant Hours: Monday – Sunday, 7 a.m. – closing
Happy Hour: Monday – Friday, 2 p.m. – 6 p.m.
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