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Wild Flour Bread

140 Bohemian Highway
Freestone, CA 95472
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Wild Flour Bread features brick oven baked sourdough breads, scones, biscotti and coffee drinks. Working with a wood fired brick oven we produce beautiful hard crust breads that our customers come from miles around to taste. At 8:30AM we open with 4 breads only, our sticky bun, cheese fougasse, goat flat bread and either the Bohemian (apricot, orange and pecan) or the Egyptian (pear, fig and candied ginger) and 1 or 2 out of 4 or 5 daily kinds of our whipping cream scones which have become a daily sellout with flavors like apricot, white chocolate, ginger or double chocolate, espresso, hazelnut.
Amenities
Cuisines:
Bakery
Price Range:
$ - Under $12
Products Offered:
Breads/Pastries
Restaurants:
Family Friendly
Hours of Operation: Friday, Saturday, Sunday, and Monday: 8:30 a.m. - 6:30 p.m.
Closed Tuesday, Wednesday, and Thursday
Lunch
Outdoor Seating
Serve Breakfast
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