Sonoma County Restaurant Week
The annual Sonoma County Restaurant Week (March 6-12, 2017) continues the tradition of celebrating the finest Sonoma County food! Participating restaurants will present fantastic food at fantastic prices. You can find a 2-course prix-fixe lunch option priced at $10 or $15 and a 3-course prix-fixe dinner menu for $19, $29 or $39. There are no tickets or passes required. Food lovers can simply dine out at as many participating restaurants as they would like during Sonoma County Restaurant Week, explore new dining opportunities, or enjoy old favorites. Reservations are strongly recommended! As the event draws closer, check the website to see the participating restaurants and what dining options they are offering! Find all the details and menus at www.sonomacountyrestaurantweek.org.