Take a delicious trip through Sonoma County with our unique culinary experiences. Indulge in dairy delights along the California Cheese Trail or tour a farm via the Farm Trail. Learn to cook a new dish from a Sonoma County chef. Milk a cow or goat and learn how to make artisan cheese and butter. Find the best jams, jellies, pies and cakes at local markets. Savor local specialties, like honey, lavender, olives and olive oil, verjus, and spirits beyond wine and beer. There’s always a place at our table.
January 2021 Update:  During the current COVID-19 pandemic, a number of Sonoma County activities are currently restricted. Wineries, bars, breweries, brewpubs and distilleries are only open for retail sales for off-site consumption. See What's Open. Sonoma County Tourism is encouraging everyone to follow public health authorities’ recommendations  and to review the Safe Travels Promise as a way to keep our community and visitors safe.
Trip Ideas
Take the guesswork out of wine and food pairing at Sonoma County wineries that offer gourmet bites with flights of wine. It's more than just cheese plates these days — much, much more — although the...
There's no better way to get the inside scoop on the delicious Wine Country lifestyle than having a local guide you to all the best places! Here's a quick list of companies that specialize in food...
Savor one of California's top food and wine destinations, where you'll find renowned farm-to-table fare and premium wines. Treat your taste buds to a feast in Sonoma County, where 'farm to table' is...
Find Culinary Experiences
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Nightingale Breads takes great pride in creating some of the finest breads in Sonoma County. Using a traditional wood fired oven created by Alan Scott (a local oven legend) built in 2007, we make…
Producers of certified organic, certified extra virgin olive oil, estate wines, specialty foods and olive oil-enriched body care products. As you enter our Bunny Gate, you are immediately overcome by…
Chocolate tasting room, viewable kitchen, and chocolate shop. Fresh truffles made daily. Specialty wine truffles. Come taste the difference!
We offer a curated butcher counter, a limited menu from our wood-fired oven and, of course, our handmade salumi delivered daily from our salumificio, along with seasonal meat and wine pairings. As one…
Figone Olive Oil Company is a small, family operated, specialty Olive Oil and Balsamic producer located on the Square in beautiful Sonoma, California. Since 1989 we have produced premium quality…
Wild Flour Bread features brick oven baked sourdough breads, scones, biscotti and coffee drinks. Working with a wood fired brick oven we produce beautiful hard crust breads that our customers come…
Proper British-style cheese made with great care in West Sonoma County. William Cofield enters the Sonoma cheese market with two British style hard cheeses: An aged Cheddar and a Stilton-inspired…
Since opening our first store in Seattle’s historic Pike Place Farmers Market in 1972, we’ve brought the traditions, tools and tastes of the world to people who love to cook and entertain. From the…
Founded on this site in 1931, Vella Cheese is now run and operated by 3rd & 4th generation Vellas. Our milk comes from a local dairy. Our cheeses are made and aged onsite. Our specialty is our Dry…
Goguette Bread is a family-owned bakery that uses freshly milled organic flours, gray sea salt rich in flavor and minerals, water with the perfect balance of temperature and purity (free of chlorine…
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