
Take a delicious trip through Sonoma County with our unique culinary experiences. Indulge in dairy delights along the California Cheese Trail or tour a farm via the Farm Trail. Learn to cook a new dish from a Sonoma County chef. Milk a cow or goat and learn how to make artisan cheese with The Epicurean Connection.
Find the best jams, jellies, pies and cakes at local markets. Savor local specialties, like honey, lavender, olives and olive oil, verjus, and spirits beyond wine and beer. There’s always a place at our table.
Trip Ideas
Combining the talents of local chefs and seasonal produce (often from vineyard-adjacent estate gardens) means Sonoma County wineries are outdoing each other in culinary presentations that were...
There's no better way to get the inside scoop on the delicious Wine Country lifestyle than having a local guide you to all the best places! Here's a quick list of companies that specialize in food...
Savor one of California's top food and wine destinations, where you'll find renowned farm-to-table fare and premium wines. Treat your taste buds to a feast in Sonoma County, where 'farm to table' is...
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We are Santa Rosa's newest butcher shop. Open for meat processing. Come to us for steaks, 1/2 hogs, jerky, sausage, smoking, curing, and both USDA and State inspected Cut & Wrap. That means we are…
We offer a curated butcher counter, a limited menu from our wood-fired oven and, of course, our handmade salumi delivered daily from our salumificio, along with seasonal meat and wine pairings. As one…
Bring a picnic, play Bocce, walk by the creek all while enjoying delicious wines produced here on our winery estate.We are family owned and operated, certified organic and produce eight different…
SAVOR HEALDSBURG FOOD & WINE WALKING TOURS The best of food, wine & cocktails in fun, small-group experience! Savor Healdsburg food & wine walking tours will share the best of Healdsburg's celebrated…
Goguette Bread is a family-owned bakery that uses freshly milled organic flours, gray sea salt rich in flavor and minerals, water with the perfect balance of temperature and purity (free of chlorine…
Since opening our first store in Seattle’s historic Pike Place Farmers Market in 1972, we’ve brought the traditions, tools and tastes of the world to people who love to cook and entertain. From the…
Sip, savor and stroll charming, historical Healdsburg on a delicious wine and food pairing adventure. As a guest, you are privately seated and served and array of lavish lite bites paired with award…
Since 1989, Mugnaini has been an importer and manufacturer of authentic Italian open-hearth ovens, also known as wood fired pizza ovens, which we distribute throughout the US, Canada, and Mexico to…
Wild Flour Bread features brick oven baked sourdough breads, scones, biscotti and coffee drinks. Working with a wood fired brick oven we produce beautiful hard crust breads that our customers come…
Joe and Mary Matos, 5th generation Portuguese cheesemakers, immigrated to the United States from the lush volcanic island of Sao Jorge, Azores in the 60's and started making their family recipe for a…