Take a delicious trip through Sonoma County with our unique culinary experiences. Indulge in dairy delights along the California Cheese Trail or tour a farm via the Farm Trail. Learn to cook a new dish from a Sonoma County chef. Milk a cow or goat and learn how to make artisan cheese and butter. Find the best jams, jellies, pies and cakes at local markets. Savor local specialties, like honey, lavender, olives and olive oil, verjus, and spirits beyond wine and beer. There’s always a place at our table.
January 2021 Update: During the current COVID-19 pandemic, many Sonoma County wine and food experiences are still available and ready for you to enjoy. However, certain activities are temporarily restricted or unavailable, for example restaurants are open for outdoor dining and take-out, and breweries currently serve outdoors only. See What's Open. Sonoma County Tourism is encouraging everyone to follow public health authorities’ recommendations  and to review the Safe Travels Promise as a way to keep our community and visitors safe.
Trip Ideas
Take the guesswork out of wine and food pairing at Sonoma County wineries that offer gourmet bites with flights of wine. It's more than just cheese plates these days — much, much more — although the...
There's no better way to get the inside scoop on the delicious Wine Country lifestyle than having a local guide you to all the best places! Here's a quick list of companies that specialize in food...
Savor one of California's top food and wine destinations, where you'll find renowned farm-to-table fare and premium wines. Treat your taste buds to a feast in Sonoma County, where 'farm to table' is...
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Displaying 31 - 40 of 57
White Whale Farm is a goat dairy where we milk 150 goats. We are also the home of Pugs Leap Cheese, which is all farmstead cheese, made from our own goat milk. The goats are protected by our Samson…
Figone Olive Oil Company is a small, family operated, specialty Olive Oil and Balsamic producer located on the Square in beautiful Sonoma, California. Since 1989 we have produced premium quality…
Since opening our first store in Seattle’s historic Pike Place Farmers Market in 1972, we’ve brought the traditions, tools and tastes of the world to people who love to cook and entertain. From the…
Founded on this site in 1931, Vella Cheese is now run and operated by 3rd & 4th generation Vellas. Our milk comes from a local dairy. Our cheeses are made and aged onsite. Our specialty is our Dry…
A culinary education business in Healdsburg, California, in the heart of the Sonoma County wine country. Relish combines talented chefs, fabulous cuisine, and captivating rural settings, including the…
At Redwood Hill Farm ~ Capracopia, we celebrate farm life while producing quality, artisan food products. If you’ve ever been curious about milking a dairy goat, wanted to cuddle a baby goat, or…
Wild Flour Bread features brick oven baked sourdough breads, scones, biscotti and coffee drinks. Working with a wood fired brick oven we produce beautiful hard crust breads that our customers come…
Just when you thought that mozzarella cheese was a taste from heaven, take it a step further and experience Buffalo mozzarella. The Great White Whale of American creation of cheese. There is nothing…
We offer a curated butcher counter, a limited menu from our wood-fired oven and, of course, our handmade salumi delivered daily from our salumificio, along with seasonal meat and wine pairings. As one…
Enjoy delicious wines from our estate vineyards and bright, fresh extra virgin olive oils milled right on site! Our Estate vineyards are picturesquely located on a hilltop on the eastern side of Dry…
Wine & Food Special Offers
