Take a delicious trip through Sonoma County with our unique culinary experiences. Indulge in dairy delights along the California Cheese Trail or tour a farm via the Farm Trail. Learn to cook a new dish from a Sonoma County chef. Milk a cow or goat and learn how to make artisan cheese with The Epicurean Connection.
Find the best jams, jellies, pies and cakes at local markets. Savor local specialties, like honey, lavender, olives and olive oil, verjus, and spirits beyond wine and beer. There’s always a place at our table.
Trip Ideas
Take the guesswork out of wine and food pairing at Sonoma County wineries that offer gourmet bites with flights of wine. Combining the talents of local chefs with Sonoma-grown produce (often from...
There's no better way to get the inside scoop on the delicious Wine Country lifestyle than having a local guide you to all the best places! Here's a quick list of companies that specialize in food...
Savor one of California's top food and wine destinations, where you'll find renowned farm-to-table fare and premium wines. Treat your taste buds to a feast in Sonoma County, where 'farm to table' is...
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We offer all natural 100% grass fed beef and lamb, pasture raised pork, poultry and eggs. Visit us at our full service butcher-shop at Community Market!
At Marin French we’ve been passionate about cheesemaking since 1865. So, in 2015 we’re taking a look back over the 150 years we’ve spent here at Hicks Valley Ranch making our original, handcrafted…
Shop for exquisite goods like lavender bouquets, sachets, hydrosols and honey year-round on our website, and visit our Petaluma honey farm by appointment. Amid the rolling hills of Sonoma County, our…
Twisted Horn Ranch raises some of the finest Longhorn cattle in Sonoma County, California. Our 100% free range, grass fed beef boasts a savory, delicious flavor we bet you’ll love. You can buy a…
Voted the best Chocolatier in Sonoma County for the last 10 years, since we opened in 2008. We focus on dark chocolates in many forms; truffles, soft caramels, chocolate-dipped dried fruits, and much…
Since opening our first store in Seattle’s historic Pike Place Farmers Market in 1972, we’ve brought the traditions, tools and tastes of the world to people who love to cook and entertain. From the…
Founded on this site in 1931, Vella Cheese is now run and operated by 3rd & 4th generation Vellas. Our milk comes from a local dairy. Our cheeses are made and aged onsite. Our specialty is our Dry…
Joe and Mary Matos, 5th generation Portuguese cheesemakers, immigrated to the United States from the lush volcanic island of Sao Jorge, Azores in the 60's and started making their family recipe for a…
We are a 102 year old meat processing facility, specializing in all-natural meat products. We carry high quality USDA prime dry aged steaks, local grass-fed beef, local lambs and goats, California…
Monte-Bellaria di California, located in the Russian River Appellation, specializes in local, all natural agricultural produce. West Sonoma County's mild Mediterranean climate yields incredible…
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