Goguette Bread

We only use freshly milled organic flours, gray sea salt rich in flavor and minerals, water with the perfect balance of temperature and purity (free of chlorine and unwanted minerals), and 20+ year levain.

Location

59 Montgomery Drive
Santa Rosa CA, 95404

Contact

Email: [email protected]

  • Description
  • Amenities
  • Reviews
  • We only use freshly milled organic flours, gray sea salt rich in flavor and minerals, water with the perfect balance of temperature and purity (free of chlorine and unwanted minerals), and 20+ year levain. All mixed in a studied environment to allow these natural elements to work together in harmony. Bakery open Wednesday through Saturday 1:30 to 6 p.m.

    All our loaves are hand-shaped and placed on flax linen (couche) for long fermentation. This allows the ingredients to “organically” and slowly work together to produce breads rich in flavor and aroma.

    This long fermentation/panification process, allows the natural acids to work in harmony, creating especially unique breads that enhance the taste of the food/wine that they accompany.

    • Products Offered:
      • Breads / Pastries
    • Will drive for bread....

      Could this bakery be any more French? Quality, quality, quality. The gracious owner-proprietors always remember and make you welcome, line or no line. I will drive two hours through SF traffic to...

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    • Tastefully sinful French bread!

      Hey everyone who follows this site! Ive been recently about town. The other bakers should find out the hidden secret of this place. Or maybe not, it's a little bit of mystery but thats the aura of...

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    • A taste of Paris in our own backyard

      The way a bread bakery should be. Not a bad loaf in the house. The Olive Bread and a little wine would be a stand-alone meal. Most convenient to order online ahead to make sure that have what you...

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