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Belly Left Coast Kitchen and Tap Room

523 Fourth Street
Santa Rosa, CA 95401
Belly Left Coast Kitchen and Tap Room
Belly Left Coast Kitchen and Tap Room
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By “Left Coast,” we are emphasizing our dedication of focusing the menu, and a majority of our beer & wines, towards the five Pacific states: Alaska, Washington, Oregon, California, and Hawaii. We utilize seasonal products to continually rotate specials, in addition to enhancing some of our more regular staples. We resource our product from local purveyors, as much as we are able to, and additionally from resources all along the West Coast.

Belly Restaurant Week $29

First Course
Pozole Soup

Kale Casar Salad

Prosciutto Avocado Toast


Truffle Wild Mushroom Pizza

Grilled Pork Belly with Mango Salsa
Yuzu Citrus Hoisin Sauce & Jasmine Rice

Campfire Stout Chocolate Mouse
Beer Pub
Happy Hour
Wine Country
General Information:
Description: America is a melting pot. What better way to celebrate it than to embrace our cuisine with the amazing local & seasonal ingredients we have here on the West Coast? Familiar staples to depend on, and forever changing specials to keep things fresh! 26 beers on tap, 26 in a bottle, an extensive wine list, and a constantly evolving menu makes this stop one that every customer will want to revisit.
Restaurant Hours: Monday - Thursday: 11:30 a.m. - 10 p.m.
Friday - Saturday: 11:30 a.m. - 1:30 a.m.
Sunday: 11:30 a.m. - 10 p.m.
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