Hazel
Jim & Michele Wimborough have been cooking in kitchens in the Bay Area (Zut on Fourth, Grand Café, and Boulevard to name a few) for the past 15 years.
- Description
- Amenities
- Reviews
Jim & Michele Wimborough have been cooking in kitchens in the Bay Area (Zut on Fourth, Grand Café, and Boulevard to name a few) for the past 15 years. It has been their dream to find the perfect small town to open their own restaurant, become part of a community and raise their son, Graham. They feel so fortunate to be able to now call Occidental home—surrounded by all of the bounties of Western Sonoma County. They are committed to using local, seasonal and sustainable produce, meats, and fish to create memorable food & baked goods.
2020 Restaurant Week Menu - $39
Starters
French Green Lentil Soup
Carrots, onion, mushroom stock, crème fraiche, green onions (gf)
Little gems salad
Vegan Caesar dressing, croutons, fried capers, nutritional yeast (v)
Fried Brussels Sprouts
Applewood bacon, lemon, Valley Ford Estero Gold (gf)
Mains
Mushroom Risotto
Organic oven roasted mushrooms, mushroom stock, onions, Parmigianno-Reggiano (gf, can be vegan)
Roasted Chicken
Smashed Yukon potatoes, spring onions, lemon vinaigrette, arugula (gf)
Pork Sugo Orecchiette
Braised pork shoulder with red wine, tomato, garlic, parsley, Parmigianno-Reggiano
Dessert
Chocolate peanut butter pie
Graham cracker crust, whipped cream, chocolate sauce
Apple Crisp
Brown sugar crisp, Three Twins vanilla ice cream
Chocolate Pot de Crème
Whipped cream, amaretti cookie. (gf)
- Cuisines:
- Wine Country
- Entree Price Range:
- $$ - $13 to $25
- $$$ - $26 to $50
- Restaurant Amenities:
- Accessible
- Family Friendly
- Offer Sonoma County wines
- Outdoor Seating
- Serve Beer and/or Wine
- Serve Dinner
- Restaurant Week Menus:
- $39 Dinner Menu
- Cuisines:
Food was delicious....the
Food was delicious....the entrees come with huge portion...my wife and I ordered ribeye steak and the halibut and either of them the portion was big enough for us to share! Too bad we didn’t know...
Absolutely Amazing Food
My husband and I came to our usual stay at The Inn at Occidental. Marilyn usually recommends this restaurant but we hadn’t went. Reservations are highly recommended but we did not make any so we sat...
Delicious! Delicious, Delicious!
This small town in wine country has amazing food. Jim and Michelle own and run it. Your experience here will surprise you. All food has great presentation, and the servers are quick to please.It...
