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Sazon Peruvian Cuisine

1129 Sebastopol Road
Santa Rosa, CA 95407
Ceviche Clasico
Scallops Quinoa
Tacos de Pescado
1 of 3
Father and son proprietors Juan Luis and Jose Navarro bring a taste of Peru and their traditional family recipes to offer some tasty Peruvian cuisine. Open for lunch and dinner, every dish at Sazón is appetizing and each bite leaves you with wanting more. There are also vegetarian plates available, as well as some traditional Peruvian desserts.


$15 Lunch

(Please make one selection)

Macaroni al la Hauncaína
Traditional macaroni & cheese with a Peruvian twist! Made with our famous Hauncaina sauce and Linguica sausage topped with plantain chip crumbs and parmesan cheese

2 Wonton puffs with wild Dungeness crab, shrimp, cream cheese, red bell pepper and chives

Ensalada de la Casa*
Spring Mix Salad, tomato, mozzarella cheese, olive,
plantain chips, hard-boiled egg, purple corn vinaigrette

(Please make one selection)

Ají de Gallina
Pulled chicken stew in a Ají Amarillo cream sauce, Yukon gold potato, hard-boiled egg,
walnuts on top, served with steamed rice

Pan con Cangrejo y Palta
Wild Dungeness crab and avocado, tomato, Huacatay sauce and mozzarella cheese on a open toasted ciabatta

(2) Tacos de Pescado
Plantain crusted tilapia tacos, avocado slices, salsa fresca, Huancaína sauce

$39 Dinner

(Please make one selection)

Causa Santa Rosa
Peruvian beet salad, ají Amarillo, ginger, lime, cilantro and carrots; potato cake infused
with lime ají amarillo, avocado and plantain chips

Ahi Ceviche Nikei
Ahi tuna tartar, marinated in soy ponzu, onions, jalapeños, cilantro, sesame seeds and oil, topped with avocado, huacatay and wonton chips

Empanadas Peruanas
Choose one crispy turnovers with either chicken stew, beef picadillo or pork adobo
Served with salsa criolla, olive and huacatay sauce

(Please make one selection)

Veggie Saltado
Pan fried yuca, mushroom, bell pepper, onion, tomato in soy-balsamic sauce; served with rice and fries
Organic Tamari (gluten free) upon request

Sudado de Pescado
Peruvian fish stew; this classic dish is cooked with Costa Rican Tilapia. A delicious hearty seafood bouillabaisse broth, with onions and tomatoes steamed in a casserole. Served with Jazmine rice, boiled potato and yucca

Arroz con Mariscos
Peruvian style paella, calamari, scallops, shrimp, clams, mussels, cream sauce, Jasmine rice and salsa criolla

Ask your server of the delicious choices!
Cuisine Description: Peruvian
Latin American
Peruvian/South American
Wine Country
General Information:
Restaurant Hours: Monday – Thursday: 11 a.m. – 2:30 p.m. and 5 p.m. – 8:30 p.m.
Friday - Saturday: 11 a.m. – 9 p.m.
Sunday: 11 a.m. – 8:30 p.m.
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