We are located in downtown Santa Rosa. We are family owned and operated, locals of Sonoma County. We take pride in making all of our Mexican food from scratch from our sauces, salsas, in house marinated and cut meats. We welcome you along with your family and friends to try our signature tacos, our freshly made enchiladas, or share our spicy molcajete served sizzling hot. Our Margaritas are made to order using organic agave nectar. Or try our ultimate pina colada served in a real pineapple. Enjoy Sonoma County's beautiful weather while listening to our quaint water fountain and enjoying recipes inspired from our family and cocktails inspired by Mexico.
2019 Restaurant Week Menu
$10 Lunch Starter: Guacamole or Cup of Caldo de pollo
Entrée: (2)Cochinita Pibil Tacos Oven roasted pork in spices, pickled onion, queso, salsa verde Or (1)Green enchilada Choice of meat, cheese or vegi, served with rice, beans and sour cream
Drink Specials Estancia Chardonnay 5 Monterrey County, Ca Ruffino Sparkling Prosecco 5
$29 Dinner Starter Potato Taquitos, or seafood Mango Ceviche, or Caldo de pollo
Pollo Adobo Split Cornish hen marinated in citrus and spices refried black beans, white rice, and mango salsa Or Blackened Mahi Mahi Pan seared, Sautéed vegies, white rice, mango salsa Or Cochinita Pibil Oven roasted pork in spices, white rice, pickled onion Or Veggie Stuffed Poblano Pepper melted cheese, tomato sauce, white rice (no Cheese for Vegan)
Dessert Cognac infused choco-flan Or Deep fried ice cream, fresh banana Or Deep Fried Oreos
Mexican / Latin American
Restaurant Hours: Tuesday, Wednesday, Thursday, and Sunday: 11:30 a.m. - 10 p.m. Friday and Saturday: 11:30 a.m. - 11 p.m.