Cooking homemade Italian food is a rich part of our family history. It all began with the recipes our grandmother Mary Fazio served in the "shack." Mary Fazio was born in New York City to immigrants of Ischia, Italy, a small island just west of Naples. In 1959, Mary took her own pots and pans from home, $700 savings and a passion for great Italian food to start Mary's Pizza Shack and the restaurant became an instant success. "I love my customers," she would say. "I want to take care of them. I guess I just love people." Mary proved that everywhere she went. At grocery stores and local shops, she was notorious for scribbling her signature on a napkin for locals and friends, valid for a free pizza.

• Bar & Restaurant Amenities:
  • Happy hour
  • Private dining area
  • Serve beer and/or wine
  • Serve dinner
  • Serve lunch
• Cuisines:
  • Italian
  • Pizza
• Entree Price Range:
  • $ - Under $12
  • $$ - $13 to $25
• Property Amenities:
  • Family friendly
  • Outdoor seating

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  By KarinaL101 - on Sep 29, 2020

  Good food

  Staff very accommodating. Salads were huge and one of the best salads I’ve had in a restaurant. The lasagna and spaghetti with meatballs were plentiful.

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  By rosemaryl760 - on Sep 04, 2020

  Pizza Delivery

  We had pizza delivered to our guest-room at the Sonoma Mission Inn. Had two pizzas and they were both delicious.

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  By kmathiow - on Oct 05, 2019

  Hit the spot!

  We chose Mary’s after a long day of traveling and wanted a quick and simple meal. This pizza is delicious and so was the pesto bread appetizer! Can see why it is a popular spot with several...

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