We care about the simple things: freshly-baked breads, attention to detail, a warm place to gather and our local neighborhoods. That’s why at Panera Bread bakery-cafes, bakers spend their nights baking breads in stone deck and convection ovens before we open our doors each morning. This overnight effort ensures that everything from your morning bagel to your late afternoon sandwich was baked fresh, that same day. We apply this same dedication to all of our cafe items, from fresh, crisp salads with unique flavor combinations, to our savory selection of soups. At the end of each day, we donate unsold bakery products to the community and then start all over again.
Entree Price Range:
$ - Under $12
By katyscat - on Oct 07, 2018
As a result of a huge traffic incident, we decided at the last minute to have an early dinner. We were welcomed warmly and our order was taken. Within minutes, it was ready. The portions were...
I visit Panera at least once a week at a variety of locations. I was surprised when I walked it at 8:30 and there was only one other customer. So you can imagine my further surprise when it took more...