Spud Point Crab Company, owned by Tony and Carol Anello, opened on July 10, 2004. This family operated business is a dream-come-true for Tony and his wife, Carol—Tony is a retired Firefighter and has been commercially fishing since 1970.
Fresh crab and Wild King Salmon is provided by Tony and his son Mark's boats. The "Annabelle" and "Cape Ommaney" are moore right across the street at Spud Pt. Marina. Carol and daughters Lisa and Gina run the store, which is set in a unique 360 square foot shop.
The family provides hot coffee and beverages every morning, along with donuts for the fishermen, locals and visitors. Fishermen use Spud Point Crab Company, which is located right across from Spud Point Marina, as a morning meeting place. We serve hot dogs, chili dogs, and tri-tip sandwiches (the fishermen's favorite), along with hot chili and our famous clam chowder and crab cakes.
Bar & Restaurant Amenities:
Entree Price Range:
$ - Under $12
By bailey0420 - on Apr 21, 2022
This restaurant was recommended by the concierge at Farmhouse Inn and it was amazing. The clam chowder deserves the awards it has achieved and the card sandwich was the freshest I can ever remember...
The place is famous for it’s clam chowder which is great but the crab sandwiches are to die for. Loaded with crab meat and no fillers in between crispy bread. We indulged very lunch time. Great value...