Tips Roadside

Come get a sando and decide for yourself if it's the best tri-tip you've ever tasted.

  • Shrimp and Grits Photo
  • Our beignets deserve to be in the spotlight. Photo 2
  • The perfect day begins with the perfect drink. Photo 3
  • Lunch is served! Photo 4
  • We like big beers and we cannot lie. Photo 5
  • Tips Roadside Photo 6
  • Shrimp and Grits Photo
  • Our beignets deserve to be in the spotlight. Photo 2
  • The perfect day begins with the perfect drink. Photo 3
  • Lunch is served! Photo 4
  • We like big beers and we cannot lie. Photo 5
  • Tips Roadside Photo 6
  • Description
  • Amenities
  • Reviews
  • Come get a sando and decide for yourself if it's the best tri-tip you've ever tasted. TIPS Roadside is the latest food venture from the team behind the Tri-Tip Trolley, a popular food truck that calls an old trolley car home, and offers guests cubed tri-tip sandwiches alongside addictive chipotle sauce. TIPS Roadside Executive Chef Thaddeus Palmese, a 28-year veteran, serves Farm to Fork Wine Country Comfort Food inspired by southern cuisine at this family friendly new restaurant. Free corkage for all Kenwood wines and make our own beer.

    • Cuisines:
      • American
      • BBQ
    • Entree Price Range:
      • $ - Under $12
      • $$ - $13 to $25
    • Restaurant Amenities:
      • Family Friendly
      • Full Bar
      • Outdoor Seating
      • Private Dining Area
      • Serve Beer and/or Wine
      • Serve Dinner
      • Serve Lunch
    • Upscale food in a very comfortable setting

      Had the most delicious short rib dinner with polenta fires.A great salad. A calamari appetizer with a very unique sauce.

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    • Spectacular! Take stock in napkins!

      This restaurant went out of their way to make our first ever Mother-Daughter dinner an absolute success! From the 20 minute before frantic call that turned into a reservation, then we were graced...

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    • Amazing Brunch

      A must do! Get the Beignets and Beignets with bacon. Bloody Mary's are fantastic. I had the eggs with Grits and biscuit and bacon plus a side of their Andouille sausage. Just spectacular!

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