Come and taste the Sonoma County difference – from our garden to your plate. There’s always a place at our table, whether that be in an elegant hotel, a picturesque inn, al fresco in a vineyard, or at a riverfront pub. Indulge in the local produce, organically grown vegetables, cheeses, olive oils, meats, fish, wines, and beers that make up our menus.
Enjoy a sunset dinner of freshly caught seafood at Bodega Bay, Jenner, and Timber Cove. Or savor exclusive meals during Sonoma County Restaurant Week every March.
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Displaying 1 - 10 of 27
Canevari’s is a multi-generation delicatessen started in 1929 by Attilo Canevari. Ever since, Canevari's Ravioli Factory and Delicatessen has been a Sonoma County tradition. Serving delicious ravioli,…
Vineburg Deli, at the corner of Napa Road and 8th Street in Sonoma, has a real wood-fire bbq grill outside that it uses to cook tri-tip and other meats. This is not a bbq joint, but instead a deli…
We are located in the Redwood Credit Union Administrative Offices, open to the public for breakfast, lunch and catered events weekdays.
A 50s style diner serving breakfast and lunch.
Ike’s Place first opened its door on Halloween of 2007. The man behind the sandwich, Ike Shehadeh, always puts his customers happiness first. That is what sets Ike’s Place aside from the rest. When…
We care about the simple things: freshly-baked breads, attention to detail, a warm place to gather and our local neighborhoods. That’s why at Panera Bread bakery-cafes, bakers spend their nights…
Sonoma's Best is a good old-fashioned rustic store, full of old-time charm and hospitality, offering food products for which the County of Sonoma is so famous for - wines (over 50 labels), artisanal…
BREW coffee & beer is a cafe celebrating all things brewed. Located in the historic district of Santa Rosa with a view of the St. Rose church out our window. We have created a warm and friendly…
hare & hatter is an established Award Winning Sonoma business, having been voted the best Gourmet Sausage Sandwich in Sonoma for 2015, 2016 and 2017 by the public. Our new Sausage Emporium concept is…
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