Come and taste the Sonoma County difference – from our garden to your plate. There’s always a place at our table, whether that be in an elegant hotel, a picturesque inn, al fresco in a vineyard, or at a riverfront pub.Â
Indulge in the local produce, organically grown vegetables, cheeses, olive oils, meats, fish, wines, and beers that make up our menus. Enjoy a sunset dinner of freshly caught seafood at Bodega Bay, Jenner, and Timber Cove.Â
Trip Ideas
Sonoma County chefs love their local ingredients, and supporting independent farmers, too. Menus sing with produce grown in Wine Country gardens, meats from Wine Country ranches, dairy from Wine...
Sonoma County's Mediterranean climate means luxuries like enjoying dining outside year-round. A farm-to-table meal tastes even fresher, somehow, when we're relaxing al fresco, surrounded by gorgeous...
Winter is a magical time in Sonoma County, with so much to do yet generally less crowds, mild temperatures, and wonderful flavors that are unique to the area, such as freshly caught Dungeness crab and...
Lila Mathia runs a tight ship, or in her case, a 25-foot food truck. Her mobile business, Lila’s Streetside Eats, is often parked in front of Parliament Brewing Company in Rohnert Park. She has less...
White tablecloths and fancy china may be a bit harder to find these days, as younger diners across the nation embrace more relaxed meals. However, Sonoma County does still feature many spectacular...
Dining in Sonoma County comes with more than great food and wines — it also comes with stunning views. Experience an unforgettable sunset over the Pacific Ocean, picnic above hillside vineyards, or...
Of the hundreds of amazing restaurants in Sonoma County, a handful stand out as the best-of-the-best destinations for newcomers. Some are fancy, some are decidedly not, but they all share a focus on...
If they ever took the truffle fries off the menu at Willi’s Wine Bar in Santa Rosa, we’d lose our minds. Same with the fig salad at Sonoma’s the girl & the fig or the scallops en croute at Healdsburg...
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The Naked Pig is a wonderful brunch destination in Santa Rosa, offering an ever-changing menu of local, seasonal ingredients. Owners, Jason Sakach and Dalia Martinez are Santa Rosa natives.
OUR OLD SCHOOL MENU IS BURGER PERFECTION! Having trouble deciding where to point your tastebuds? Start with our Bacon Cheese Superburger and move on to the rest of the menu next time. Not your thing?…
Stony Point Superburger Specials, 750 Stony Point Rd,Located Between Wigs Stop and Little Cesar, Stony Point Plaza,Monday trough Friday 11 am to 5 pm
Asian fusion dining with a focus on healthy eating. We do not use MSG or microwaves in our cooking. We have vegetarian and vegan friendly entrees. Open Sunday - Thursday: 11 a.m. – 9:30 p.m.; Friday &…
Criminal Baking Co creatively devises artisan desserts. Fresh ingredients meet in a dark room to conspire in the ultimate taste bud heist. Forcing often neglected flavors to participate, these…
Bikes. Beer. Coffee. Not Necessarily in that order. Trail house offers a full espresso bar, food to order and a top line up of craft breweries. Sunday - Thursday: 7 a.m. - 10 p.m. Friday - Saturday: 7…
Upscale farm-to-fork eatery featuring a daily changing American prix pixe menu & large wine list.
The Front Room Bar & Lounge, at Vintners Resort, is a popular gathering place where locals and guests of the Resort can unwind together adjacent to John Ash & Co. The Front Room offers small plates in…
Franchetti’s offers small and large plates, salads, entrees and desserts. Wood Fire Kitchen, catering and events. Closed on MONDAYS Breakfast + Lunch Tues-Fri - 10:30am-2:30pm SUNDAY Brunch + Lunch…
At Machado Burgers we have a commitment to fresh high-quality foods and a fun family atmosphere because we literally put our name behind our burger.