
Come and taste the Sonoma County difference – from our garden to your plate. There’s always a place at our table, whether that be in an elegant hotel, a picturesque inn, al fresco in a vineyard, or at a riverfront pub.
Indulge in the local produce, organically grown vegetables, cheeses, olive oils, meats, fish, wines, and beers that make up our menus. Enjoy a sunset dinner of freshly caught seafood at Bodega Bay, Jenner, and Timber Cove.
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Sonoma County chefs love their local ingredients, and supporting independent farmers, too. Menus sing with produce grown in Wine Country gardens, meats from Wine Country ranches, dairy from Wine...
Sonoma County's Mediterranean climate means luxuries like enjoying dining outside year-round. A farm-to-table meal tastes even fresher, somehow, when we're relaxing al fresco, surrounded by gorgeous...
It's easy to understand why diners in Sonoma County get spoiled, because few restaurants elsewhere use ingredients as fresh as those here, drawn from the beautiful farms, ranches, and orchards nearly...
White tablecloths and fancy china may be a bit harder to find these days, as younger diners across the nation embrace more relaxed meals. However, Sonoma County does still feature many spectacular...
Dining in Sonoma County comes with more than great food and wines — it also comes with stunning views. Experience an unforgettable sunset over the Pacific Ocean, picnic above hillside vineyards, or...
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We are honored to be able to serve you and look forward to you leaving with happy taste buds and a full tummy. For 10 years the Picazo brand has been serving food in this wonderful valley. We thank…
Visit Sonoma's "Bistro on the Square," home of Sonoma's original sourdough and sweet French breads and award-winning pastries and baked goods. Our café features an all day breakfast & lunch, desserts,…
Contemporary Japanese fixture offering creative sushi rolls & classic fare in a welcoming ambiance.
With il Fuoco, we can focus our creativity on local ingredients when they are at the top of their season, and there is no better canvas than a pizza.” – Owner, Rob Larman
Classic Argentine empanadas and American originals handmade with love.
Welcome To Swirl Time! A Self Serve Frozen Yogurt Bar "Swirl It Your Way!" with a variety of flavorful frozen yogurt choices. Top it with fresh fruit and delectable candy and syrup toppings. We want…
Open from 6 am, long-time residents meet here early each morning for coffee and a chat. Friendly locals make up the daytime crowd, while 20-somethings and visitors often pack the place at night.
Cooking homemade Italian food is a rich part of our family history. It all began with the recipes our grandmother Mary Fazio served in the "shack." Mary Fazio was born in New York City to immigrants…
Serving up piping hot slices of Tony Gemignani’s world-famous New York and California-style pizzas, as well as whole pizzas, meatballs, and calzones.