Come and taste the Sonoma County difference – from our garden to your plate. There’s always a place at our table, whether that be in an elegant hotel, a picturesque inn, al fresco in a vineyard, or at a riverfront pub. Indulge in the local produce, organically grown vegetables, cheeses, olive oils, meats, fish, wines, and beers that make up our menus.
Enjoy a sunset dinner of freshly caught seafood at Bodega Bay, Jenner, and Timber Cove. Or savor exclusive meals during Sonoma County Restaurant Week every March.
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Cooking homemade Italian food is a rich part of our family history. It all began with the recipes our grandmother Mary Fazio served in the "shack". Mary Fazio was born in New York City to immigrants…
From starting his culinary career in his uncle’s Sicilian bakery at age nine to attending culinary school at age fifteen, Executive Chef Gaetano Patrinostro has brought his culinary expertise in…
Catelli's was originally opened in Geyserville around 1936 by Italian immigrants Santi and Virginia Catelli. The restaurant was originally known as Catelli’s "The Rex" (the "king" as translated from…
The Plaza Bistro an eatery in a historic building on the Square in downtown Sonoma. Open Everyday, Appetizers, Banquet Facilities, Daily Chef Specials, Entrees, Full Bar, Salads, Select Boutique…
Drawing on a life that has taken him around the world, Francis Ford Coppola shares his personal pantheon of recipes at RUSTIC, Francis’s Favorites, the winery’s full-service restaurant. Set in a…
Pizza, including two vegetarian choices, pastas, steaks and chicken for both lunch and dinner are the specialty at Jacob’s Restaurant and Pizzeria. Hours Monday: 4 to 9 p.m. Tuesday through Thursday:…
Visit Swiss Hotel and Restaurant, Sonoma Valley’s premier dining establishment. This full service restaurant features country Italian food and American classics, such as pizza from our wood burning…
The Depot Hotel Restaurant in Sonoma is a charming neighborhood restaurant located in an historic stone building just a block off the Plaza in Sonoma. Locals and visitors to the Wine Country enjoy…
The traditional Italian fare is based upon Della Santina family recipes from Lucca, Italy and Quirico Santina’s sheer talent as a chef. Some family recipes include the ever-popular, Gnocchi Della…
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