Come and taste the Sonoma County difference – from our garden to your plate. There’s always a place at our table, whether that be in an elegant hotel, a picturesque inn, al fresco in a vineyard, or at a riverfront pub. Indulge in the local produce, organically grown vegetables, cheeses, olive oils, meats, fish, wines, and beers that make up our menus. Enjoy a sunset dinner of freshly caught seafood at Bodega Bay, Jenner, and Timber Cove.
July 2020 Update: During the current COVID-19 pandemic, many Sonoma County wine and food experiences are still available and ready for you to enjoy. However, certain activities are temporarily restricted or unavailable, for example restaurants are currently open for outdoor dining or take-out only. See What's Open. Sonoma County Tourism is encouraging everyone to follow public health authorities’ recommendations and to review the Safe Travels Promise as a way to keep our community and visitors safe.
View Sonoma County's Health & Safety Protocols for Restaurants
Trip Ideas
Get a taste of Sonoma County's best restaurants with these delicious award winners by Michelin and Zagat for 2020. Read on for suggestions on new hot spots, revamped gems and ideas on what to eat this...
It's easy to understand why diners in Sonoma County get spoiled, because few restaurants elsewhere use ingredients as fresh as those here, drawn from the beautiful farms, ranches, and orchards nearly...
White tablecloths and fancy china may be a bit harder to find these days, as younger diners across the nation embrace more relaxed meals. However, Sonoma County still does dining with class. Our towns...
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Displaying 1 - 10 of 19
Petaluma Pie Company makes sweet and savory pies made from local and organic ingredients in historic downtown Petaluma. Whether you want Strawberry Rhubarb and a comforting Organic Chicken Pot Pie or…
Toppings Frozen Yogurt & Smoothie Bar is owned by Susan and her husband. Opened August 8, 2015. Susan is always looking for healthy dessert options. When she found frozen yogurt it was a dream come…
Spud Point Crab Company, owned by Tony and Carol Anello, opened on July 10, 2004. This family operated business is a dream-come-true for Tony and his wife, Carol—Tony is a retired Firefighter and has…
Ice cream and coffee with a view of Bodega Bay.
What in the world is Wicked Slush?That's the $64,000 question, isn't it! Well, here's what it isn't: It's not a sno-cone. It's not shaved ice. It's not an Icee. It's not even a Slushie! Here is what…
Choose from a large selection of fresh seafood including innovative sushi rolls and traditional Chinese such as Salt & Cracked Pepper Crab, Ginger lobster and Black Bean Basil Clams to pair with our…
Come in for some of the best fish and chips, clam chowder, calamari, BBQ oysters, prawns and scallops. If you are in the mood for "turf" we have hamburgers and other sandwiches. We have outdoor…
In 2012, Shane & Dana Lucas opened Fishetarian Fish Market, in Bodega Bay, CA from the desire to bring “healthy choices” to their beautiful beach town. We offer Sustainable Seafood, caught locally,…
As a proud member of the Sonoma County Go Local Cooperative, our Executive Chef, Joe O’Donnell, makes sure to shop for the freshest ingredients available from our local Petaluma farms, vendors, and…
Family owned and operated, located in the heart of Historic Downtown Petaluma, we at Lala's enjoy providing our customers with the finest, freshest and most innovative flavors and assorted ice cream…