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Dinner Under the Stars

Sunday, October 14, 2018 - 05:00pm - October 14, 2018
Cost:
$85 Club, $115 Public
Location:
Trione Winery
19550 Geyserville Ave
Geyserville, California 95441
For More Information:
Contact: Jessie Poshepny
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Join the Trione Family for an intimate evening! Begin in the tasting room with a white wine reception and then head to the communal dinning table where you will be treated like a king or queen and pampered with incredible food and wine. Indulge in a delicious, market inspired, garden fresh, dinner prepared by Peloton Culinary. Sip on Scot’s award winning wines, sample some new favorites, and enjoy some library wines that were cellared and held back just for these dinners! This is an upscale farm-to-table dinner with a plated first course, family-style main courses, and a plated dessert – all paired with Trione wines made from their estate vineyards. After the dinner, head to the tasting room for a special wine to finish the evening off right. Celebrate the end of harvest in style!

Dinner begins at 5 p.m. and end 8 p.m. Come, bring your friends, enjoy great wine, food, and good company!

Seating is limited to 35 people. $85 for wine club members and $115 for general public. Cost includes food, wine pairings, tax, and gratuity.