Foodie Fridays at Sbragia!
Come have lunch at Sbragia Family Vineyards! Each week, Estate Chef Heidi Finney will serve up something delicious. For $15, get a full-sized meal with a view. No reservation required, however, please note that lunch will sell out by mid afternoon.
April 6 - National Carbonara Day: Spaghetti Carbonara
April 13 - Georgia Eatin': Chopped Pork Sandwich, Crispy Onions & Peach Cobbler
April 20 - After School Special: Grilled Cheese & Tomato Soup
April 27 - Prime Rib Sandwich with Horseradish Sauce, Jus & a Garden Salad