Kids Cooking Camp!
It's summertime! Send your kids on their own culinary adventure at Ramekins with Chef Lisa Lavagetto as their guide.
Kids can spend four days learning new skills, techniques, and recipes, one step at a time. This camp is perfect for kids of all cooking experiences.
Monday, June 18 - Thursday, June 21. 9 a.m. - 2 p.m. daily
Ages 8-12. Limited to 16 students.
New + Exotic Ingredients
Knife Skills Including Use, Care, and Safety
Measuring + Following Recipes
Teamwork in the Kitchen
Use of Specialty Equipment
Focus on Cleanliness, Sanitation, and Safety
Cooking Topics for Session 1:
Pasta + Pizza on the Grill
Breakfast for Dinner
Baking Sweet + Savory
Down Home Favorites
Camp Includes lunch each day, one local excursion (walking distance) to a food-related establishment and a graduation ceremony and lunch for parents/guardians on the final day of camp.