Mothers Day Oyster Pairing at Paradise Ridge
Celebrate Mom this Mother's Day with a new and exciting program showcasing a fun and interactive approach to Wine & Food pairing.
Created and inspired from the Kenwood Sensory Garden this is an exciting collaboration between Jeff Tyler, “Head Chef & Proprietor of Palooza Brewery & Gastropub” and Paradise Ridge Winery's Kenwood Tasting Room Manager and culinary specialist Annette McDonnell, "Creator of the Herb & Wine sensory program.” Coveted Sparkling Wines will be showcased in a unique way any Mom could appreciate: with Oysters!
Guests will be offered a flight of four Sparkling wines with four specially prepared oysters and herbs to pair perfectly together.
This is a $30 experience and via reservation only. Questions or Comments: Tori at 707.282.9020 & [email protected]