We are a small, family-owned enterprise crafting limited-production wines from our certified organic vineyard in the Napa Carneros. From 50 cases in 1995 to 1,500 cases per year today, our focus has always been on making the best wines we can from our estate-grown Pinot Noir, Chardonnay, Syrah and Merlot. Our name, Adastra, comes from the Latin phrase Per aspera, ad astra which translates to Through striving, to the stars.
By Yblh176 - on Jul 31, 2021
We stopped in without a reservation and got a great little table outside. We met the winemaker, Edwin, and really enjoyed his wines specifically Ed's Red. Don't forget to check out this small...