Restaurants
Don’t Take It Off the Menu: 50 Sonoma County Dishes Locals Can’t Live Without
Truffle fries from Willi's Wine Bar in Santa Rosa—Photo by Heather Irwin
If they ever took the truffle fries off the menu at Willi’s Wine Bar in Santa Rosa, we’d lose our minds. Same with the fig salad at Sonoma’s the girl & the fig or the scallops en croute at Healdsburg’s Valette.
We asked our readers what local dishes they can’t live without. Read on to find out what they said.
Petaluma
Tuna Melt Piadina at Della Fattoria

The Chicken Sandwich, Brisket and Ribs at Brewster’s Beer Garden

The Gordo Macho Burrito at Taqueria Mi Pueblo

Family-Style Dinner at Volpi’s

Swedish Meatballs at Stockhome Restaurant

The Bruschetta at Sugo Trattoria

The Pizza Bianca at Central Market

The BBQ Chicken Plate at What a Chicken

The Joint at Sax’s Joint

Santa Rosa
Craft Mac and Cheese at Bird & The Bottle

Matzoh Ball Soup at Bird & the Bottle

Greens and Things at Bird & the Bottle

Roasted Chicken Sandwich at Zoftig Eatery

Neoclassic Buffalo Wings at Jackson’s Bar & Oven

Truffle Fries at Jackson’s Bar & Oven

Rainbow Avocado Toast at Brew Coffee & Beer

Sandwich Cubano; Pollo Al Horno; Empanadas Rocky Style; and Canoas at El Coqui

Tri Tip Sandwich at Canevari’s Delicatessen

Conchinita en Pibil at Delicias Elenitas Taco Truck

Breakfast Salad at Dierk’s Parkside Cafe

Tacos Al Pastor at Taqueria Molcajetes

Gnocchi at Ca’ Bianca Ristorante Italiano

Duck Fat Fries at Beer Baron

Pliny Bites from Russian River Brewing Company

Hushpuppies; Fried Chicken at Sweet T’s

Sonoma
Fig & Arugula Salad at the girl & the fig

Ahi Tacos; Nachos Verde; Mole Enchiladas; Seafood Cocktail; and Fish Tacos at El Molino Central

Ahi Tuna Tartare; Truffle Fries at El Dorado Kitchen

Glen Ellen
Brussels Sprouts at Glen Ellen Star

Geyserville
Ten-layer Lasagna at Catelli’s

Salsiccia Pizza at Diavola

House Cured Salami and Cheese at Diavola

Healdsburg
Burrata; Gazpacho; Nonna’s Tomato Braised Chicken; and Tommaso’s Sugo Calabrese at Campo Fina

Scallop En Croute; Ahi Poke at Valette

Scampi at Baci Café & Wine Bar

Graton
Polenta; and Open-Faced Egg Salad at Willow Wood Market Cafe

Sebastopol
Mocha Shake at Screamin’ Mimi’s

Written by Sonoma Magazine Staff
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