River in Petaluma

Petaluma

The riverside town of Petaluma (pop. 57,941) on Sonoma County's Highway 101 was once called the "Egg Basket of the World" for its bustling egg industry in the early 20th century.

Petaluma is now a foodie haven, with dining options that include a mix of ethnic cuisines and awarding-winning restaurants using the best locally grown and produced products.

Known for its wines, Petaluma also boasts world-class beers and ales, award-winning olive oils, and artisan cheeses that are served in some of the finest restaurants nationwide. And Petaluma has a wide array of lodging choices, from brand names to charming inns. 

Built on secure bedrock, Petaluma was one of the few Bay Area communities not damaged in the 1906 earthquake.  

Today, Petaluma's well-preserved city center is filled with an engaging mix of boutiques, antiques shops, and specialty stores, many in historic buildings.

The town boasts a thriving arts community, with more than a dozen downtown art galleries, exhibiting handcrafted jewelry, paintings, and sculpture by contemporary artists of local and international renown.

Picturesque Petaluma has captured the attention of numerous filmmakers, serving as a location for many major films — American Graffiti (1973), Cujo (1983), Peggy Sue Got Married (1986), Basic Instinct (1992), Scream (1996), Pleasantville (1998), Cheaper by the Dozen (2003), and many more. 

Find details about Petaluma hotels and lodging.

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Flamez Grill
701 Sonoma Mountain Parkway, Petaluma, CA 94954

We invite you and your family to come in and try our delicious cuisine, from tasty appetizers to delightful desserts. Come in and experience where "Good Food & Good People come together." Flamez Grill…

Thai Cuisine
610 Petaluma Blvd. N., Petaluma, CA 94952

Thai Cuisine is a family-owned business, serving delicious, authentic Thai food and amiable service since 2010. In Petaluma's historic and peaceful downtown, we work to provide a lovely home away from…

WingStop
229 N. McDowell Blvd., Petaluma, CA 94954

20 years. 3.7 billion wings. Numbers don’t lie. Since setting up shop in ‘94, we’ve been doing chicken wings on a whole ‘nother level. And we’re not about to stop. We’ll be saucing and tossing on the…