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Sonoma County Restaurant Week is coming back in early 2021

Join us for one of the North Bay's finest annual culinary experiences.

Sonoma County chefs prepare unique, prix-fixe menus only available during Restaurant Week.  Stay tuned for Sonoma County Restaurant Week 2021.  Restaurant Week took place from February 21 to March 1, 2020. Food lovers can simply dine out at as many participating restaurants as they would like during Sonoma County Restaurant Week, explore new dining opportunities, or enjoy old favorites. Reservations are strongly recommended! 

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Lunch $10, $15     Dinner $19,$29, $39       Sweet Perk $5

 

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Open Table Reservations

    Get Social! 

    Share your Restaurant Week photos on Instagram by tagging @sonomacountyrestaurantweek or with the hashtag #dineSoCo

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