Bird & The Bottle
A modern tavern celebrating the American melting pot, James Beard Outstanding Restaurateur semifinalists Mark and Terri Stark’s restaurant brings intriguing interpretations of street food to life.
- Description
- Amenities
- Reviews
A modern tavern celebrating the American melting pot, James Beard Outstanding Restaurateur semifinalists Mark and Terri Stark’s restaurant brings intriguing interpretations of street food to life. The menu incorporates flavors from Asia, the American South, the East Coast, Jewish comfort food favorites, and a wide variety of fresh seafood, all with chef Mark Stark’s singular style.
The open kitchen, with its wood-fired grill, turns out large and small plates designed for sharing in one of three cozy dining rooms or two decks. Wines, craft beers on tap and by the bottle or growler, and signature cocktails by the glass or by the shaker to share. Located just east of downtown Santa Rosa in Sonoma County wine country.
- Bar & Restaurant Amenities:
- Full bar
- Private dining area
- Serve beer and/or wine
- Serve dinner
- Serve lunch
- Cuisines:
- American
- Entree Price Range:
- $$ - $13 to $25
- Property Amenities:
- Outdoor seating
- Pet friendly
- Bar & Restaurant Amenities:
Didn't live up to expectations
We were here with a good sized group for a special holiday get together. We had reservations, so we were seated quickly upstairs. The place was pretty busy. Our waiter did his best, but I think he...
Tasty Tapas
On our way to Healdsburg, my wife and I stopped in Santa Rosa for lunch. We chose Bird and the Bottle. The restaurant has a full bar and features tapas type items and some larger plates. We chose...
Fries were Genius
We were in Santa Rosa during Christmas break to inspect a wonderful art exhibit by Patrice Wachs. Since she is local we asked her where to have lunch. This was her suggestion. We were quite...
