Coast Kitchen at Timber Cove Resort
Coast Kitchen, a full-service restaurant located in the iconic Timber Cove Resort, offers stunning ocean views and fresh seasonal fare.
- Description
- Amenities
- Reviews
Coast Kitchen, a full-service restaurant located in the iconic Timber Cove Resort, offers stunning ocean views and fresh seasonal fare. Under new ownership, the property was refurbished in 2016 and maintains its iconic architectural bones and artistic soul while bestowing all the comforts and amenities of a modern resort. Located on Highway 1 along the Sonoma Coast, Timber Cove is about fifteen miles north of downtown Jenner. Often photographed by famed photographer Ansel Adams, the setting is considered to be one of California's most beautiful coastlines.
Delicious fare featuring organic fruits and vegetables, Sonoma cheeses, farm-raised chicken and grilled creekstone 21-day dry aged rib eye steak, and local seafood including salmon, oysters from Tomales Bay, and Dungeness crab. The wine list emphasizes acclaimed local wines, with additional pairings from throughout the region.
- Bar & Restaurant Amenities:
- Full bar
- Private dining area
- Serve beer and/or wine
- Serve breakfast
- Serve dinner
- Serve lunch
- Cuisines:
- American
- Seafood
- Wine Country
- Entree Price Range:
- $$ - $13 to $25
- $$$ - $26 to $50
- $$$$ - $51 and more
- Property Amenities:
- Accessible
- Family friendly
- Outdoor seating
- Pet friendly
- Bar & Restaurant Amenities:
Underwhelming
This restaurant was very close to where we were staying and was really the only restaurant in the area so we planned to go both nights we were in town (the second night was our anniversary). The...
Good but expensive
Good food but nothing exceptional and very high prices. Bottle prices for wine were frankly, outrageous! I think they are taking advantage of the hotel guests because there is nothing else close by...
overpriced and underwhelming
We visited on a Thursday night and ordered the New York strip steak. It was overcooked, cut into small slices (approx 1/8 lb total) and served over a few soggy fingerling potatoes. The texture of...
