Set in a historic landmark dating back to the 1900’s, Diavola celebrates the seasons of California with an Italian state of mind. Our rustic, daily changing menu features carefully sourced meats, fish & produce from local farms, ranches & fisheries guided by principles of sustainability.
Please join us-we are open 7 days a week! Monday – Thursday: 11:30am to 9:00pm, accepting reservations for parties of 8 or more. Friday – Sunday 11:30am to 9:00pm, accepting walk-in customers only. No reservations.
Bar & Restaurant Amenities:
Serve beer and/or wine
Entree Price Range:
$$ - $13 to $25
By 784jeremyl - on Nov 13, 2020
2nd visit as great as the first! Impressive
This was our second time here and it was as impressive as the first time. Started with the Diavolo chop salad and it was fantastic! Followed that up with the Boscaiolo and Bambino pizzas. Unique...