Fern Bar

As a bar-focused restaurant, we craft garden-to-glass cocktails served alongside modern American cuisine inspired by West Sonoma County's abundance of biodiversity.

  • Lounge Photo
  • The dining room at Fern Bar Photo 2
  • Grandpa's Coffee Photo 3
  • Pickled Quail Eggs Photo 4
  • Churros Photo 5
  • Cloud 9 Photo 6
  • Hot Blooded Photo 7
  • The Greens Photo 8
  • Winter in Sonoma Photo 9
  • Lounge Photo
  • The dining room at Fern Bar Photo 2
  • Grandpa's Coffee Photo 3
  • Pickled Quail Eggs Photo 4
  • Churros Photo 5
  • Cloud 9 Photo 6
  • Hot Blooded Photo 7
  • The Greens Photo 8
  • Winter in Sonoma Photo 9

Location

6780 Depot Street, # 120
Sebastopol CA, 95472

Contact

Local: 707-861-9603

Email: [email protected]

  • Description
  • Amenities
  • Reviews
  • As a bar-focused restaurant, we craft garden-to-glass cocktails served alongside modern American cuisine inspired by West Sonoma County's abundance of biodiversity. Along with our menu of innovative and delicious dishes, the bar features house-made beer and spirit-free elixirs, as well as locally-sourced and small-production wines. Fern Bar's airy, plant-filled space can be found within The Barlow, Sebastopol's popular shopping and dining destination.
    • Bar & Restaurant Amenities:
      • Full bar
      • Happy hour
      • Live music
      • Private dining area
      • Serve beer and/or wine
      • Serve dinner
    • Cuisines:
      • Wine Country
    • Entree Price Range:
      • $$ - $13 to $25
      • $$$ - $26 to $50
    • Property Amenities:
      • Accessible
      • Outdoor seating
    • Deceiving menu for people with celiac

      They have labels clearly marked GF on menu but they do not have a separate frier or prep space so in reality nothing is gluten free. Basically the only thing you can have is plain white rice and...

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    • Fantastic Place for Lunch…Great food and Service!

      After a wonderful private wine tasting at Kosta-Browne, we asked for a recommendation for a place to have lunch. He suggested Fern Bar. We were glad that he did! Each of our lunch entrees were...

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    • Food not that great, and charging for condiments. Menu is primarily alcohol.

      I ordered a Smash Burger and asked for mustard. They charged $1 for mustard. Unbelievable. It was not that great. They didn't even ask how I wanted it cooked. It was under cooked. Husband...

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