A visit to the legendary John Ash & Co is a celebration of Wine Country cuisine at its best. Nestled next to the spectacular Vintners Resort, with its 92 acres of lush vineyards and landscaped gardens, John Ash & Co. was the first Sonoma County restaurant to introduce the concept of cooking seasonally with fresh, local foods and produce—and pairing these exceptional recipes with wines from the region.
$25 corkage fee per 750ml bottle up to 2 bottles. Complimentary corkage every Monday night on Sonoma County wines (up to two bottles).
Dinner Friday and Saturday: 5 to 9 p.m. Sunday through Thursday: 5 to 8:30 p.m.
Front Room Hours Monday through Thursday: 4 to 9:30 p.m. Friday and Saturday: 3 to 10 p.m. Sunday: 3 to 9:30 p.m.
Entree Price Range:
$$ - $13 to $25
$$$ - $26 to $50
$$$$ - $51 and more
Offer Sonoma County wines
Private Dining Area
Serve Beer and/or Wine
By CJRM - on Oct 16, 2019
Best Happy Hour in north Santa Rosa
You don’t have to drive around for parking or feed a meter when coming to a John Ash & Company. Lovely grounds, knowledgeable staff and the libations and happy hour menu (both in taste and value) are...
My wife and I met my Dad at John Ash for dinner. It was a splendid restaurant to dine comfortably and catch up. The food was amazing, my wild Pacific Salmon sauteed perhaps the highlight. Bone marrow...