A visit to the legendary John Ash & Co is a celebration of Wine Country cuisine at its best. Nestled next to the spectacular Vintners Resort, with its 92 acres of lush vineyards and landscaped gardens, John Ash & Co. was the first Sonoma County restaurant to introduce the concept of cooking seasonally with fresh, local foods and produce—and pairing these exceptional recipes with wines from the region.
$25 corkage fee per 750ml bottle up to 2 bottles. Complimentary corkage every Monday night on Sonoma County wines (up to two bottles).
Dinner Hours Friday and Saturday: 5 to 9 p.m. Sunday through Thursday: 5 to 8:30 p.m.
Front Room Hours Monday – Thursday From 4:00pm Friday – Saturday – Sunday From 3:00pm
Holiday Hours: Subject to change seasonally, so check back frequently
As we are staying at the Vintners Inn, we decided to dine at John Ash, which is located on property.
A mainstay in Santa Rosa, this restaurant is now following all Covid protocols. We felt very safe...