Farm to table Vietnamese We don't take the shortcut of adding MSG to our food. As a result, we drive our savory flavor through time tested traditional Vietnamese recipes and using only the freshest ingredients. Featuring gluten free dishes and suggested wine pairing. Sunday - Thursday: 11 a.m. - 9 p.m.
Friday - Saturday: 11 a.m. - 10 p.m.
Happy Hour: Monday through Friday from 3 to 5 p.m.
Entree Price Range:
$ - Under $12
$$ - $13 to $25
Offer Sonoma County wines
Serve Beer and/or Wine
By Falconflyer19 - on Aug 13, 2019
This was some of the best Vietnamese food I’ve ever had. The portions are amazing, the wait staff was on point, and I would recommend this restaurant a thousand times. I had the Combination Bun...