Carryout plant-based lunches made with seasonal, organic, local ingredients. We have a selection of grab-and-go salads and pizza al taglio with seasonal toppings, by the slice or sheet. We use local organic farms and artisan producers for our ingredients. Monday through Friday 10 a.m. to 3 p.m.
Bar & Restaurant Amenities:
Entree Price Range:
$ - Under $12
By SusanMcK - on Jan 07, 2020
Good Food, Good Example
This is a small lunch spot. They have fresh, pre-made salads to go or eat there, as well as soups and other items to order at the counter. They take great care in sourcing edibles from local...
I loved that the farms where the food is sourced are listed on the blackboard.
Delicious salads, a choice of food bowls, and pizza. Vegetables were roasted to perfection!
The downside is the overuse...