Osake Japanese Restaurant
Chef Gary Chu, owner of Osake California Style Japanese Restaurant, trained in Osaka, Japan and brings a unique perspective to Asian cuisine preparation and presentation.
- Description
- Amenities
- Reviews
- Chef Gary Chu, owner of Osake California Style Japanese Restaurant, trained in Osaka, Japan and brings a unique perspective to Asian cuisine preparation and presentation. Gary offers signature dishes that are created seasonally, incorporating the freshest and finest ingredients available.
- Bar & Restaurant Amenities:
- Serve beer and/or wine
- Serve dinner
- Serve lunch
- Cuisines:
- Japanese
- Entree Price Range:
- $ - Under $12
- $$ - $13 to $25
- $$$ - $26 to $50
- Property Amenities:
- Family friendly
- Bar & Restaurant Amenities:
Satisfactory
The parking lot gets full! But despite all the cars, there were still tables available inside. Atmosphere is average. The sushi was good, and my wine was amazing. (I actually recommend the crab tacos...
Great sushi in wine country!
Wow! This was some of the best and freshest sushi we've ever enjoyed! Looking for sushi and found Osake highly rated for Japanese food in Santa Rosa. Open for lunch and dinner Tues - Sat...
Our Night Out
Excellent choice for a sit down dinner for Sushi. Reservations are recommended because it is very busy. The hostess was pleasant and took us to a nice corner table after a 15 minute wait. The staff...