Patisserie Angelica

We serve freshly baked breakfast items including Cream Scones, Almond Croissant, Seasonal Fruit Galettes and Gateau Basque.

  • Dessert Tables Photo
  • Patisserie Angelica Photo 2
  • Patisserie Angelica Photo 3
  • Cookies!! Photo 4
  • Patisserie Angelica Photo 5
  • Almond Croissant Photo 6
  • High Tea Desserts Photo 7
  • Valentine's Day Photo 8
  • Tea and Cookies Photo 9
  • Dessert Tables Photo
  • Patisserie Angelica Photo 2
  • Patisserie Angelica Photo 3
  • Cookies!! Photo 4
  • Patisserie Angelica Photo 5
  • Almond Croissant Photo 6
  • High Tea Desserts Photo 7
  • Valentine's Day Photo 8
  • Tea and Cookies Photo 9
  • Description
  • Amenities
  • Reviews
  • We serve freshly baked breakfast items including Cream Scones, Almond Croissant, Seasonal Fruit Galettes and Gateau Basque. Living where we do our patisserie flows with the seasons and we are non-GMO and organically focused! As new produce ripens and is harvested we happily incorporate it into our product mix.

    Join us for a West County High Tea, served Thursday-Sunday, 11 a.m. - 3 p.m. Reservations are required: 707-827-7998. Our Patisserie is open Thursday through Sunday from 10 a.m. to 5 p.m.

    • Cuisines:
      • Bakery
      • Dessert
    • Entree Price Range:
      • $ - Under $12
    • Restaurant Amenities:
      • Accessible
      • Family Friendly
      • Outdoor Seating
      • Serve Breakfast
      • Serve Lunch
    • Valentine's day high tea with friends

      The pastry chefs know their business. I had "high tea" with friends. Set up not ready for our arrival. Tea cups were cold; Tea pots not warmed before adding tea leaves and then only hot water, not...

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    • How did Paris finds its way to Sebastopol???

      When I want to spoil myself by myself or with friends, I always to to Angelica's. It is the only bakery in West Sonoma County, where I can close my eyes as I walk through the front door and feel...

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    • Delicious pastries, pricey specialty

      The pastries are delicious and works of art. I enjoyed a chocolate soufflé cupcake. It was creamy and very rich. It was more rich than I hoped for but it was the least rich I could see among the...

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