Twelve-time World Pizza Champion Chef Tony Gemignani’s passion for Italian food is the inspiration for the menu at this casual eatery. The menu includes pastas, pizzas, antipasti and salads all prepared from Tony’s famous recipes. The full bar highlights handcrafted artisan cocktails and a selection of wines from Italy and California. Sunday through Thursday: 11:30 a.m. – 10 p.m.
Friday and Saturday: 11:30 a.m. – 12 a.m.
Happy Hour Monday through Friday: 3 - 6 p.m.
Entree Price Range:
$$ - $13 to $25
$$$ - $26 to $50
Offer Sonoma County wines
Serve Beer and/or Wine
By GLowPetaluma - on Apr 30, 2019
Pizza good, but cold. Poor service.
We were seated promptly in a nice booth. We ordered a couple of drinks, a caesar salad to share, and a pizza to share. The server brought our drinks to us, and then we waited. I was going to ask our...
Came by Tony's on a thursday afternoon to check out the restaruant . Happen to be happy hour. We had a coupon from before and decided to use it. We had the coup of minestrone and a mixed green salad...