Trattoria Roma
Edward Pizzuti, a veteran of the Vietnam war era was born in the Molise region of Italy, spent his young years in Tuscany and migrated to the U.S.
- Description
- Amenities
- Reviews
- Edward Pizzuti, a veteran of the Vietnam war era was born in the Molise region of Italy, spent his young years in Tuscany and migrated to the U.S. in 1958 with his family. Josephine Pizzuti, (Josie) was born in Sicily and also spent years growing up in Tuscany before migrating to the U.S. in 1956. Their two children, AnnMarie and Tony, and Tony’s wife Rosa are all involved in the new venture, Trattoria Roma.
- Bar & Restaurant Amenities:
- Private dining area
- Serve beer and/or wine
- Serve dinner
- Serve lunch
- Cuisines:
- Italian
- Entree Price Range:
- $$ - $13 to $25
- $$$ - $26 to $50
- Property Amenities:
- Family friendly
- Bar & Restaurant Amenities:
Good experience
Had a really nice dinner there. The ravioli special was fantastic. The risotto is also a force. Nice service, good bread. I think they are still owned by the same group as Caffe Giostra. This...
Excellent Italian Food
Great food! Hearty portions! Bruschetta is tasty. Bread is not too crunchy. Chicken Parmigiano is huge and with good flavor. Meat sauce pasta she meatballs were served hot. Great meal!
Lab partner error
Usually have a good experience here. But this time they really dropped the ball. Chicken Alfredo lacking in sauce. Kind of huge mistake.
