Trattoria Roma
Edward Pizzuti, a veteran of the Vietnam war era was born in the Molise region of Italy, spent his young years in Tuscany and migrated to the U.S.
- Description
- Amenities
- Reviews
- Edward Pizzuti, a veteran of the Vietnam war era was born in the Molise region of Italy, spent his young years in Tuscany and migrated to the U.S. in 1958 with his family. Josephine Pizzuti, (Josie) was born in Sicily and also spent years growing up in Tuscany before migrating to the U.S. in 1956. Their two children, AnnMarie and Tony, and Tony’s wife Rosa are all involved in the new venture, Trattoria Roma.
- Bar & Restaurant Amenities:
- Private dining area
- Serve beer and/or wine
- Serve dinner
- Serve lunch
- Cuisines:
- Italian
- Entree Price Range:
- $$ - $13 to $25
- $$$ - $26 to $50
- Property Amenities:
- Family friendly
- Bar & Restaurant Amenities:
a great restaurant
This is a great Italian restaurant with wonderful food, friendly staff, and fantastic service. Our family of six enjoyed many different entres all delicious. Deserts were especially tasty. The bill...
Good experience
Had a really nice dinner there. The ravioli special was fantastic. The risotto is also a force. Nice service, good bread. I think they are still owned by the same group as Caffe Giostra. This...
Excellent Italian Food
Great food! Hearty portions! Bruschetta is tasty. Bread is not too crunchy. Chicken Parmigiano is huge and with good flavor. Meat sauce pasta she meatballs were served hot. Great meal!
