Search Results: raw fatty meat enshrouded
…most (certifiably) sustainable wine regions in the world and was among the first regions in the country to focus on organic farming and to prominently feature organic meats and produce…
…if you’re a meat lover, the Fog Lifter (with sausage, bacon, and pepperoni). *Wild Goat also offers a vegan cheese option. Rosen’s 256 North, Petaluma Rosen’s 256 North is a mostly…
…meats, breads and other produce are sourced from local purveyors. Food waste from the kitchen goes back to the hens, and the farm has also planted native flora to encourage…
…with rich or strong flavors such as hearty venison stew, dishes with black truffles, smoked or charcoal-roasted meats, etc. Very small quantities of Sagrantino are planted outside of Italy, including…
…to go. You’ll find Sonoma west county meats, cheese, beers and ciders that are hard to find nearly anywhere else. 1691 Gravenstein Highway N., Sebastopol, 707-823-8661 Written by Heather Irwin…
…wrap. Husband-and-wife team Matt and Sonjia Spector make everything from scratch. 57 Montgomery Drive, Santa Rosa, 707-521-9554 The Branch Line, Santa Rosa Another meatless eatery, Branch Line offers a grab-and-go…
…Menus sing with produce grown in Wine Country gardens, meats from Wine Country ranches, dairy from Wine Country creameries, and seafood from Wine Country rivers and oceans. Yes, Wine! Medlock…
…Steak & Seafood offers a classic ambience that immediately puts guests at ease. Indulge shamelessly in truffle fries, calamari, Moroccan chicken meatballs, and stellar cocktails. Written by Amy Bess Cook…
…up to its name. Best Bets Fried Chicken Goujons, $18: This is just a fancy name for chicken fingers — juicy breast meat pieces covered in sticky chile-honey sauce and…
…of their wood-fire oven; it’s not just pizzas and flatbreads that they produce. The menu was rich with wood-fired vegetables, fired meats, and charred seafood and starters. They also offer…
…Cauliflower Steak so good, it can win over any meat lover. We recommend enjoying a leisurely lunch before strolling around The Barlow, a cool outdoor market district in Sebastopol where…
…barbecue; a gourmet deli; and a growing number of farm-to-table foodie restaurants capitalizing on the areas fresh produce, seafood, and meats, and fine wines and craft beers. Find a Guerneville…