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…one can customize the allotment,” explains Harvest Moon owner and winemaker Randy Pitts of the philosophy behind his wine club. “This ensures the winery isn’t using the club as dumping grounds…
…kept a constant cool temperature without using any energy. As a bonus, the rosemary blooms invited busy bees — and still do — which assist in the pollination of non-grape…
…2017, this Healdsburg hotspot’s wildly creative, 11-course menus — designed by chef Kyle and using farmer Katina’s produce, eggs, honey, and olive oil — have earned a James Beard Award…
…A small, family-owned winery in the heart of Dry Creek Valley, Bella focuses on limited-production, vineyard-designate wines using Zinfandel grapes from old-vine vineyards. Their goal is to balance rich, sensuous…
…as art and often prepared using rustic clay pot cooking, called donabe. Menus change daily but might include delicacies like cod Fukkura-san with root vegetables and walnut-nori pesto or wild…
…the same complex of looming, beige warehouses on Santa Rosa’s Coffey Lane, a number of individual wineries and a custom crush operation housing yet more small labels operate. Donelan may…
…Brewing Company, located in the town of Santa Rosa and Windsor, California At this legendary hangout, you can order sud samplers off the chalkboard, listen to rousing music, and dive…
…in stores throughout Sonoma County. Saucy Mama’s Jook Joint: A rockin’ Southern-style restaurant in Guerneville, owned by Yvette Bidegain. Saucy Mama’s puts the soul in soul food by fusing the deeply…
…causing heaps of confusion. Don’t worry, you’ll get the hang of it! Sonoma County Size and Variety Sonoma County is a larger geographic region than Napa County, offering more wineries…
…abstract expressionist sculptor Mark diSuvero, the town particularly nurtures 3D artists and builders. With the Rivertown Revival, the town also throws a rousing annual festival of art and community with…