Search Results: suami susan umi kuring
…pestos to complement dishes like a panino stuffed with prosciutto cotto and Jarlsberg, wood-fired chicken, and cheese or salumi boards decorated with olives, crostini, nuts and fruit. Sip and snack…
…mind. The house’s specialties are Neopolitan-style pizza, handmade pasta, house-cured salumi, and daily specials from a wood-burning oven. Chef Dino Bugica hand-pulls the pizza dough, scatters on artisanal toppings, and…
…food in a romantic courtyard, and you’ll find delicious wood-fired pizza and house-made salumi at Diavola. Less than a mile down Main Street, rooms at the family-owned Geyserville Inn look…
…daily changing menu features carefully sourced meat, fish, and produce from local farms guided by principles of sustainability. You’ll find Neapolitan-style pizza, handmade pasta, house-cured salumi, and daily specials. The…
…Idlewild’s current-release single varietal wines, paired with prosciutto, salumi and Italian cheeses, 11 a.m. to 5 p.m. Wednesday through Sunday. 132 Plaza St., Healdsburg, 707-385-9410 Pax Wines Pax and Pamela…
…Moment,” and Diavola Pizzeria & Salumeria, renowned for its Neapolitan-style pizza and salumi. Both spots have gorgeous patios. For a taste of nightlife, enjoy creative bar bites and classic cocktails at the Geyserville…
…ocean trout (umi masu), sake (salmon) or maguro (big eye tuna). Read full review here. 107 Petaluma Blvd. N., Petaluma, 241-7580 (Heather Irwin) Umé Japanese Bistro, Windsor Ume Japanese Bistro in Windsor Tucked…
…BLT from Black Piglet Food Truck – Photo by Heather Irwin Black Piglet: Former Zazu owners John Stewart and Duskie Estes serve up amazing BLTs, salumi, salads, and Rodeo Jax, their…
…meze plates (fried Halloumi cheese is amazing). 220 Western Ave., Petaluma, 707-981-8511 The Barlow This outdoor marketplace is a hub for Sonoma County makers, wineries, restaurants, craft brewers and taste…
…Owner/winemaker and Sonoma County native Sam Bilbro specializes in Piemontese varietals like Nebbiolo, Barbera, and Arneis, as well as his popular Flora & Fauna blends. Salumi and cheese platters are…
…and tourists alike. Trained in Italy, chef Dino Bugica offers authentic Neapolitan-style pizzas, house-cured salumi, antipasti, and local cheeses. Try the spaghetti with pork cheek ragu, or the mind-blowing “Dictator”…
…with panache. 117 North St., Healdsburg, 707-431-1302 Journeyman Meat Co., Healdsburg (Photo Courtesy Chris Hardy/Sonoma Magazine) Journeyman Meat Co: Stop in for a salumi tasting or order one of the…