Casually elegant with an upscale feel, Stark’s Steak & Seafood serves up classic fare with a modern approach. Stark’s features sustainable seafood, Certified Angus Beef® brand, Prime and Natural, in-house dry-aged beef, and American Kobe. All beef is hand-selected by owner/executive chef Mark Stark and served à la carte. Guests may choose from an extensive list of local and international wines, many in half bottles. Full bar features signature and well cocktails and over sixty whiskeys. Monday - Friday: Happy Hour 3 p.m. - 6 p.m.
Bar & Restaurant Amenities:
Private dining area
Serve beer and/or wine
Entree Price Range:
$$$ - $26 to $50
$$$$ - $51 and more
By Z4109XKmarkg - on Oct 11, 2022
Nice Experience - Great Service Emma
Came here last night. We had someone from KY for a business meal. First and foremost, our server (Emma) was so good with us and SO patient. We really appreciate her suggestions. She is...
My wife and I were leaving wine country and looking for a Happy Hour stop before heading North on 101. Read an article that Stark’s Steak and Seafood in Santa Rosa was one of the best Happy Hours in...