At Leo Steen, I strive to make interesting wines with both a sense of place and a purpose. For me, the “purpose” of my wines has become a quintessential element in my winemaking philosophy. Years ago, before I embarked upon my journey as a winemaker, I was a sommelier guiding people through an exploration of the timeless relationship between wine and food. I loved thinking about how food and wine worked together, and offering people choices beyond the obvious. The satisfaction of introducing people to new varietals from exciting undiscovered vineyards, and showing how these wines enhanced great food, was and continues to be, thrilling for me.
By Lauren V - on Dec 29, 2022
This tasting room is a must-visit!
Focused wines crafted with precision, and at accessible prices. Winemaker Leo sources fruit from several notable vineyard sites. This tasting room is a must-visit if you're in the area!
We stopped here after grabbing some lunch. We did not have reservations but were immediately greeted and seated. Anu (Not sure of the spelling but she was incredible) and Erin assisted us. The wines...