Sustainable agriculture is the foundation of Sonoma County. See how when you meet the farmers at Sonoma County farmers markets and see how local specialties go from the garden to your home. Cheese lovers can visit dairy farms on the California Cheese Trail through Sonoma County.
At other local farms, you can pick your own flowers, pumpkins, berries or apples, or learn to milk a cow or goat. Just follow the Farm Trail to get started.
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Petaluma Bounty is working to create a sustainable Petaluma food system with healthy fresh food for everyone! Formed in summer 2006 with initial seed funding from the Hub of Petaluma Foundation,…
Coastal Hill Farm is a small sustainable farm nestled in the rolling hills of West Petaluma in Sonoma County. On our farm we have Pasture Raised Organic egg laying chickens, seasonal vegetables,…
We love introducing people to the breathtaking beauty of dahlias for the first time and showing long-time dahlia enthusiasts new varieties they might have never seen in-person before. Our cut flowers…
The Petaluma Pumpkin Patch and Amazing Corn Maze has over 5 acres of home grown pumpkins. From small pumpkins to giant pumpkins we have one of the best selections of pumpkins in Sonoma County. Wander…
Established in 1991, we grow almost 80% of what we sell here at Cottage Gardens of Petaluma. We tend and care for the tiny young plants and seedlings in our 2+ acre growing grounds until they can be…
Located just outside Petaluma and just over the Marin County line, this is the perfect place for a family outing. Farm tours are given throughout the day, and sometimes you can feed the baby animals.…
At Live Oak Farm we take pride in growing high quality organic produce. Stop by our farm stand for some delicious vegetables and berries and see how we are expanding our farm and developing our…
Baker Creek Heirloom Seed Company's “Seed Bank” finds its home in the historic Petaluma Downtown District. It’s a beacon for gardeners, foodies, shoppers, and tourists alike for non GMO seeds,…
Open Field Farm is a biodynamic community supported farm in Petaluma, California, raising grass fed beef, vegetables, flowers, herbs, dry beans and corn.
The Achadinha (Osh-a-deen-a) Cheese Company is a family operated ranch lead by Jim and Donna Pacheco along with their four children William, Daniel, Elizabeth and David. This family tradition began 3…