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Wine Regions

Sonoma County, California, stretches from the Pacific Coast in the west to the Mayacamas Mountains in the east, and is home to almost 60,000 acres of vineyards and more than 400 wineries. Within the borders are 18 American Viticultural Areas (AVAs, or appellations), each with its own distinctive characteristics. Located on the northern edge of the greater San Francisco Bay Area, Sonoma County is the largest producer in Northern California's Wine Country. Sonoma County wines enjoy global recognition and have won countless national and international wine awards. Learn more about Sonoma Wine Country.

Sonoma County Appellations (AVAs): Alexander Valley, Bennett Valley, Carneros - Sonoma, Chalk Hill, Dry Creek Valley, Fort Ross - Seaview, Fountaingrove District, Green Valley of Russian River Valley, Knights Valley, Moon Mountain, Northern Sonoma, Petaluma GapPine Mountain - Cloverdale Peak, Rockpile, Russian River Valley, Sonoma Coast, Sonoma Mountain, Sonoma Valley 

Sonoma County encompasses 17 distinct Viticultural Areas (AVA).