Casual, yet elegant, The Bay View Restaurant offers sweeping views of the harbor and beyond to the Pacific Ocean. Wood-beamed ceilings and warm fireplaces create a cozy and romantic setting. Enjoy cocktails and wine on the patio or fireside at the Hearthside Lounge. Piano with Susan Sutton on Saturdays.
The Bay View’s classic favorites like the Dungeness Crab & Avocado Tower, Filet Mignon Hitchcock, and Pan Seared Salmon are on the menu. Each week, Chef Reny Madrid, creates a fresh specials using only the finest and freshest ingredients. Let our professional and friendly staff cater to your every need.
Bay View Restaurant at Inn at the Tides
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