Restaurant Week Restaurants
Sonoma County Restaurant Week will take place from February 19-28, 2021. You can order take out, get cocktails to go, and purchase gift cards. Participating restaurants are still in the process of signing up and updating their special Restaurant Week take out menus. Stay tuned for more info.
View Sonoma County Restaurant Week MenusÂ
January 2021 Update: During the current COVID-19 pandemic, many Sonoma County experiences and activities are still available and ready for you to enjoy, such as lodging, outdoor activities, outdoor dining and wine tasting, and much more. See What's Open. Sonoma County Tourism is encouraging everyone to follow public health authorities’ recommendations  and to review the Safe Travels Promise as a way to keep our community and visitors safe.
Restaurant Week Restaurants Listings (updates still in progress for 2021)
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Displaying 1 - 10 of 10
Sonoma County Restaurant Week will take place from February 19-28, 2021. View this restaurant’s official restaurant week menu and description at www.sonomacountyrestaurantweek.org.
Society Bakery and Cafe is a bakery founded by Jeannette Messoria in Sebastopol, CA that provides custom cake orders in addition to our full service bakery filled with desserts and lunch items. Our…
A visit to the legendary John Ash & Co is a celebration of Wine Country cuisine at its best. Nestled next to the spectacular Vintners Resort, with its 92 acres of lush vineyards and landscaped…
Sushi Tozai is the location where East (to) meets West (zai) as we bring to you the food and flavors of Japan in a classic sushi house decor. We start with fresh seafood that gets delivered to us…
Ramen Gaijin is a uniquely Sonoma County ramen shop and izakaya. We are committed to honoring traditional techniques combined with the finest ingredients Sonoma County has to offer. We make all of our…
WINE & DINE AT LA BODEGA IN SEBASTOPOL Our kitchen is a little gem in the rough. We make everything from scratch—using TONS of local and organic ingredients. Family friendly dining. Dinner served…
Handline restaurant is a dream we’ve always had. The food we serve will be fundamentally Californian. To us, this means inalienable freshness, the kind that you can only experience when the air has…
Owners José and Mary Pelayo have, over the last thirty-some years, perfected their own style of Italian cooking. They have brought their expertise and perfectionism to this sophisticated-yet-casual…
La Gare has been a local favorite for over 40 years and two generations. Serving old world classic French cuisine by using fresh local ingredients, they pride themselves on still including soup and…