Restaurant Week Restaurants
Sonoma County Restaurant Week took place from February 21 through March 1, 2020. Stay tuned for Restaurant Week 2021. Participating restaurants and their special Restaurant Week menus will change for 2021.
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Displaying 1 - 10 of 15
Enjoy seafood how it’s meant to be—fresh, seasonal, playful. Join us at The Shuckery for raw oysters and a selection of artfully crafted, ocean-inspired dishes. We’re much more than an oyster bar. The…
Society Bakery and Cafe is a bakery founded by Jeannette Messoria in Sebastopol, CA that provides custom cake orders in addition to our full service bakery filled with desserts and lunch items. Our…
Just like a plump ripe fig, the girl & the fig food is fresh, healthy, and bursting with flavor. With a seasonal menu featuring garden vegetables and herbs from their own farm, and an abundance of…
Costeaux is a full service bakery renowned for its world-class artisan and sourdough breads, cakes and desserts. Our bakery café in downtown Healdsburg serves made-to-order bistro cuisine and is open…
The traditional Italian fare is based upon Della Santina family recipes from Lucca, Italy and Quirico Santina’s sheer talent as a chef. Some family recipes include the ever-popular, Gnocchi Della…
Handline restaurant is a dream we’ve always had. The food we serve will be fundamentally Californian. To us, this means inalienable freshness, the kind that you can only experience when the air has…
As a proud member of the Sonoma County Go Local Cooperative, our Executive Chef, Joe O’Donnell, makes sure to shop for the freshest ingredients available from our local Petaluma farms, vendors, and…
Sushi Tozai is the location where East (to) meets West (zai) as we bring to you the food and flavors of Japan in a classic sushi house decor. We start with fresh seafood that gets delivered to us…