
Restaurant Week Restaurants
Sonoma County Restaurant Week will take place from February 19-28, 2021. Participating restaurants are still in the process of updating their special Restaurant Week menus. Stay tuned for more info.
View Sonoma County Restaurant Week MenusÂ
January 2021 Update:  During the current COVID-19 pandemic, a number of Sonoma County activities are currently restricted. Restaurants are open for takeout, pick up or delivery services. See What's Open. Sonoma County Tourism is encouraging everyone to follow public health authorities’ recommendations  and to review the Safe Travels Promise as a way to keep our community and visitors safe.
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From the husband-wife duo, Chef Roberth and Andrea Sundell –owners of San Francisco’s PLÄJ Restaurant and longtime Petaluma residents – comes Stockhome, a family-friendly eatery located in downtown…
Urban pub cuisine – quality burgers, salads, fish & chips, steak, and seafood; with an emphasis on local and fresh. Serving lunch & Dinner every Day, and Brunch on the Weekends. Our menu is unique,…
Owners José and Mary Pelayo have, over the last thirty-some years, perfected their own style of Italian cooking. They have brought their expertise and perfectionism to this sophisticated-yet-casual…
Petaluma Pie Company makes sweet and savory pies made from local and organic ingredients in historic downtown Petaluma. Whether you want Strawberry Rhubarb and a comforting Grassfed Cheeseburger…
As a proud member of the Sonoma County Go Local Cooperative, our Executive Chef, Joe O’Donnell, makes sure to shop for the freshest ingredients available from our local Petaluma farms, vendors, and…
Enjoy seafood how it’s meant to be—fresh, seasonal, playful. Join us at The Shuckery for raw oysters and a selection of artfully crafted, ocean-inspired dishes. We’re much more than an oyster bar. The…